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Ingredients: Makes 2 quarts
4 ounces sliced oranges (rind on)4 ounces sliced pineapples (rind on)IceCold Water
Directions:
Nutrition information:Per serving: 10 calories, 1 fat, 2.5 carbs, 0 protein, 10 mg sodium
Recipe Source:Recipe provided by FLIK Hospitality Group